Culinary Team Lead

2 weeks ago

Southport, Sefton, United Kingdom Elior Full time

Job Summary:

We are seeking a highly motivated and experienced Culinary Team Lead to join our team at Elior. As a key member of our kitchen team, you will be responsible for managing a team of culinary staff, ensuring the delivery of high-quality food and exceptional customer service.

Key Responsibilities:

  • Manage a team of culinary staff, including recruiting, training, and developing their skills.
  • Ensure the delivery of high-quality food, meeting the standards of Elior and our customers.
  • Control and manage kitchen budgets, ensuring efficient use of resources.
  • Develop and implement effective kitchen procedures, ensuring compliance with health and safety regulations.
  • Build and maintain strong relationships with colleagues, clients, and suppliers.

Requirements:

  • Proven experience in a similar role, with a strong track record of team management and leadership.
  • Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues and clients.
  • Strong organizational and time management skills, with the ability to prioritize tasks and manage multiple projects.
  • Ability to work well under pressure, with a strong attention to detail and a commitment to delivering high-quality results.

About Elior:

Elior is a leading contract caterer, providing high-quality food and exceptional customer service to a diverse range of clients. We are committed to delivering excellent results, while also providing a positive and supportive work environment for our colleagues.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career progression and professional development.
  • A positive and supportive work environment, with a strong focus on teamwork and collaboration.
  • Access to a range of employee benefits, including discounts, cashback, and entertainment options.

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