Chef de Cuisine Position
18 hours ago
About the Job
We are currently seeking a skilled and motivated Sous Chef to join our team at Levy Restaurants UK. The ideal candidate will have a passion for cooking, a keen eye for detail, and a commitment to delivering exceptional customer service.
Key Responsibilities
As a Sous Chef, you will assist the Head Chef in menu planning, food preparation, and kitchen management. You will also supervise a team of chefs, manage inventory, and control costs. Additionally, you will maintain high standards of food quality and hygiene, and ensure compliance with health and safety regulations.
Benefits
This exciting opportunity comes with a competitive salary of £41,000 per annum, plus a range of benefits including medicash, aviva digicare, exclusive benefits & wellbeing site, entertainment discounts, health & wellbeing discounts, and travel discounts.
About Us
Levy Restaurants UK is a leading hospitality company that delivers high-quality food and service to various venues across the UK. We are committed to providing an exceptional customer experience, and we are looking for talented individuals to join our team.
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