Executive Chef Assistant

3 days ago


Hastings, East Sussex, United Kingdom beBee Professionals Full time £25,000 - £35,000

beBee Professionals in Hastings, United Kingdom, is offering an exciting opportunity for a seasoned Sous Chef to join our dynamic kitchen team. As the second-in-command, you will play a vital role in maintaining the highest standards of food quality and hygiene while assisting the Head Chef in managing the kitchen.

About the Role:

This is an excellent chance for a talented and experienced culinary professional to take on new challenges and responsibilities. You will be responsible for supervising the kitchen team, ensuring smooth operation during service, and maintaining kitchen cleanliness and hygiene according to health and safety regulations.

Key Responsibilities:
  • Menu planning and food preparation.
  • Kitchen team supervision and management.
  • Dish preparation and delivery.
  • Kitchen cleanliness and hygiene maintenance.
  • Junior kitchen staff training and mentoring.
  • Inventory management and supply ordering.
  • Kitchen leadership in the absence of the Head Chef.
Requirements and Qualifications:

To be successful in this role, you will need:

  • Proven experience as a Sous Chef or in a similar role.
  • Strong knowledge of food safety regulations and kitchen hygiene.
  • Creativity and passion for cooking with fresh, high-quality ingredients.
  • Leadership and teamwork skills.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Food Hygiene Certificate (Level 2 or higher preferred).
What We Offer:
  • Competitive salary: £38,000 - £48,000 per year.
  • Opportunities for career growth and development.
  • Culinary training and development programs.
  • Staff discounts on food and beverages.
  • A positive and creative work environment.


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