Kitchen Operations Manager

13 hours ago


Sunderland, Sunderland, United Kingdom WSH Group Full time
Job Description

The Head Chef will be responsible for:

  1. Managing the day-to-day operations of the kitchen, ensuring seamless service delivery and exceptional food quality;
  2. Developing and implementing innovative menus, taking into account seasonal ingredients and customer preferences;
  3. Maintaining accurate stock control, inventory management, and cost control procedures;
  4. Fostering a positive and inclusive team culture, recognizing individual strengths, and promoting continuous learning and development;
  5. Staying up-to-date with industry trends, best practices, and regulatory requirements.

In return, you can expect a competitive salary, comprehensive benefits package, and opportunities for career growth and professional development within a dynamic and supportive work environment.



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