Senior Pastry Cook Catering Services

2 weeks ago


London, Greater London, United Kingdom AccorHotel Full time
Career Opportunity

We are looking for a highly skilled Senior Pastry Cook to join our catering services team at AccorHotel's The Savoy Hotel.

Salary: £40,000 per annum (including service charge) for a 48-hour contract.

The successful candidate will have at least 46 years of experience in the hospitality industry and possess excellent pastry-making skills, as well as the ability to motivate staff.

Responsibilities:

  • Cook food daily according to business requirements
  • Assist the Sous Chef in quality levels of production and presentation
  • Strive to deliver the highest quality of food and service

If you are a creative and organized individual with a passion for pastry-making, we encourage you to apply for this exciting opportunity.



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