Culinary Operations Manager

1 day ago


Chippenham, Wiltshire, United Kingdom Whitehall Garden Centre Careers Full time

Whitehall Garden Centre Careers is seeking an exceptional Culinary Operations Manager to lead our catering team in our Lavender Lodge. This is a fantastic opportunity for experienced professionals offering straight shifts, no evenings.

To work 4 days during the week plus alternate weekends, with the added benefit of having Christmas Day, Boxing Day and Easter Sunday off.

As a Culinary Operations Manager you will:

  • Oversee all aspects of the kitchen
  • Manage and motivate a professional brigade
  • Ensure ongoing training and development for team members
  • Possess excellent man management and kitchen management skills
  • Be a creative and talented chef who leads by example and inspires the team
  • Ensure the highest possible standard of hygiene is practiced and maintained

The estimated annual salary for this role is around £40,000 - £50,000 based on industry standards and location.

Benefits

  • Competitive salary
  • 28 days holidays per year
  • Fantastic discounts after 3 months
  • Free Parking
  • Uniform

We only contact applicants successfully shortlisted for interviews.



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