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Junior Sous Chef

2 months ago

London, Greater London, United Kingdom Change Hospitality Full time

Job Summary:

We are seeking a talented Junior Sous Chef to join our award-winning Main Kitchen team at Change Hospitality. This is a unique opportunity to work alongside renowned chefs and contribute to the creation of exquisite dining experiences.

Key Responsibilities:

  • Assist the Sous Chef in menu planning and preparation.
  • Supervise and coordinate the work of kitchen staff to ensure efficient service.
  • Monitor food quality and presentation to maintain high standards.
  • Collaborate with the culinary team to develop new recipes and menus.
  • Ensure compliance with health and safety regulations and company policies.

Requirements:

  • 2+ years of experience in a similar role.
  • Strong knowledge of culinary techniques and ingredients.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment.
  • Flexibility to work varied shifts, including evenings and weekends.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • Access to ongoing training and education programs.