Hospital Food Service Supervisor
14 hours ago
A private hospital in East Sussex is looking for a skilled and motivated individual to manage its catering services.
The successful candidate will be responsible for overseeing food preparation and service, maintaining a clean and safe working environment, and ensuring compliance with health and safety regulations.
About the Role:- This is an excellent opportunity for those who are passionate about delivering high-quality patient care through exceptional food service.
- You will work closely with the catering team to maintain a clean, safe, and hygienic environment.
- As a key member of the hospital's team, you will be expected to communicate effectively with colleagues and patients.
- Able to work effectively in a fast-paced environment.
- Good communication and teamwork skills.
- Dedicated and compassionate attitude towards patients and colleagues.
- 35 hours per week, plus overtime available.
- Schedule: 5 out of 7 days, with infrequent weekends.
- Pay: £31,200 - £33,000 per annum (£12.50 per hour).
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