Fine Dining Team Leader
1 week ago
**Job Title:** Senior Kitchen Professional
We are looking for an experienced Sous Chef to join our client's team in Cardiff. The successful candidate will have a passion for food and a drive to exceed customer expectations.
**Company Overview:**
Our client is a well-established company with a reputation for delivering high-quality cuisine. They are committed to providing excellent service and strive to create a positive work environment.
**Key Responsibilities:**
- Supporting the Head Chef in daily operations
- Quality control checking of all consumables leaving the kitchen
- Adhering to all company Health & Safety standards and policies
**Required Skills and Qualifications:**
- Minimum 2 years' experience in a professional kitchen environment
- Rosetted Restaurant or Gastro experience preferred
- Excellent leadership and communication skills
**Benefits:**
- Ongoing training and development opportunities
- Competitive salary: £40,000 - £55,000 per annum
- A fun and dynamic work environment
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