Senior Line Cook

2 days ago


London, Greater London, United Kingdom Four Seasons Hotels Ltd Full time

Career Opportunities: Executive Culinary Specialist - La Dame de Pic

Job Summary:

As an Executive Culinary Specialist, you will play a key role in maintaining the highest standards of culinary excellence within the La Dame de Pic kitchen. Your responsibilities will include:

  • Maintaining high-quality food presentation and plating
  • Assisting in menu planning and preparation
  • Ensuring efficient kitchen operations and workflow management

We require:

  • A minimum of 2-4 years of culinary experience
  • A good understanding and practical knowledge of Michelin cooking
  • A Food Hygiene qualification (CIEH or equivalent)
  • Excellent time management and organizational skills

Benefits:

  • Competitive salary £45,000 - £55,000 per annum
  • 28 days holiday per annum, increasing based on length of service
  • Guest Experience Program, featuring an overnight stay with breakfast
  • Employee Travel Program with complimentary nights and reduced rates on rooms and food and beverage in Four Seasons properties worldwide

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