Restaurant Manager
6 days ago
We are seeking a skilled Restaurant Manager to join our team at The Royal Foresters in Ascot.
About the Role:
The successful candidate will be responsible for leading the team and ensuring the smooth operation of the restaurant.
Key Responsibilities:
- Manage the team and ensure excellent customer service
- Oversee the daily operations of the restaurant
- Monitor and maintain high standards of food quality and presentation
- Manage inventory and supplies
- Develop and implement marketing strategies to increase sales
About The Royal Foresters:
Situated in the heart of Ascot, The Royal Foresters is a modern restaurant with a theatre-style kitchen, a bar area, and extensive outdoor seating.
The restaurant serves a seasonal, Mediterranean-inspired menu enhanced by weekly specials carefully crafted by a team of chefs based on sustainable, quality ingredients.
About The Oakman Group:
Recognised as a leading employer, we are extremely proud to be within the Sunday Times Best Places to Work for.
We know that the key to success is the people within the business, and that the first step is recruiting the best people who are passionate about delivering the best service and using the best ingredients in the best setting.
About You:
- You are passionate about great food and drink and supplying fantastic customer service
- You are ready to aid the Management with leading the team and the running of shifts
- You are confident when managing guest expectations
- You have management experience within a service-based environment
- You are organised and able to multitask
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