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Executive Sous Chef

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Reading, Reading, United Kingdom De Vere Full time

Exciting Career Opportunity: Executive Sous Chef Position at De Vere

About the Role:

We are seeking an experienced Executive Sous Chef to join our team at De Vere Wokefield Estate in Reading. As a key member of our culinary team, you will be responsible for supporting the Head Chef in creating innovative dishes and maintaining high standards of food quality and presentation.

Key Responsibilities:

  • Collaborate with the Head Chef to develop and implement new menu ideas and recipes
  • Oversee food purchasing and maintain cost control to ensure efficient kitchen operations
  • Prepare and present specialty dishes with precision and attention to detail
  • Mentor and train junior chefs in the brigade to ensure a smooth and efficient kitchen workflow
  • Ensure high standards of cleanliness and safety in the kitchen, adhering to all relevant health and safety regulations
  • Contribute to the development of a positive and inclusive kitchen culture, promoting teamwork and open communication

What We Offer:

  • Competitive pay rate of £17.50 per hour
  • Varied shift patterns available to accommodate your schedule
  • Paid holiday allowance and free meals while on duty
  • Access to Leisure Club facilities and exclusive discounts through our Benefits portal
  • Opportunities for career growth and development within the De Vere group

About De Vere:

De Vere is a leading hospitality company with a reputation for excellence in food, service, and hospitality. We are committed to providing our guests with an exceptional experience, and we are seeking like-minded individuals to join our team.