Head Chef and Food Services Coordinator
3 days ago
The Head Chef and Food Services Coordinator will play a crucial role in maintaining the high standards of our catering service. This individual will be responsible for overseeing the food preparation and service, ensuring that all dishes meet our quality expectations.
You will work closely with the catering team to plan menus, manage stock levels, and maintain accurate records. Your attention to detail and ability to multitask will be essential in this role.
About the Role:
- Oversight of food preparation and service to ensure high-quality dishes
- Work closely with the catering team to plan menus, manage stock levels, and maintain accurate records
- Collaborate with departments and classes to understand dietary needs and plan accordingly
- Ensure compliance with health and safety regulations, including documentation and logging
Salary:£25,000 - £29,000 per annum, depending on experience
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