Culinary Operations Manager
20 hours ago
We are looking for a Culinary Operations Manager to oversee our kitchen operations and ensure seamless service delivery to customers. As a key member of our team, you will be responsible for maintaining high-quality food standards, managing inventory, and leading the kitchen team to achieve our goals.
Responsibilities include:
- Overseeing kitchen operations and managing staff.
- Developing and implementing menu plans.
- Maintaining high-quality food standards and hygiene practices.
What We Offer
In addition to a competitive salary, we offer ongoing personal development and training opportunities, as well as access to our Employee Assistance Programme and private medical benefits eligibility.
Estimated Salary: £38 per hour (£77,440 per year)
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