Kitchen Services Director
11 hours ago
Role Overview
We are seeking an experienced Kitchen Manager to join our team at a Bar in Glasgow. As the ideal candidate, you will have a proven track record of delivering exceptional dining experiences in fast-paced environments.
The successful candidate will be responsible for overseeing the smooth operation of our kitchen, ensuring that we maintain high standards of food quality and presentation while meeting the demands of a busy service.
Your Key Responsibilities:
- Developing and implementing effective kitchen systems and procedures to ensure efficient service delivery
- Maintaining high standards of food safety and hygiene throughout the kitchen
- Recruiting, training, and developing a talented kitchen team
- Managing kitchen inventory and ordering supplies as needed
Requirements:
- Proven experience as a Kitchen Manager or similar role in a high-volume restaurant or bar environment
- Strong leadership and communication skills, with the ability to motivate and train a team
- Knowledge of food safety and hygiene practices, including HACCP and Food Hygiene Certification
- Ability to work effectively under pressure in a fast-paced environment
Benefits:
- A competitive salary of £38,000 - £48,000 per annum, depending on experience
- A comprehensive benefits package, including pension scheme, life insurance, and paid time off
- Ongoing training and development opportunities to help you grow your career
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