Executive Chef

3 weeks ago


Chigwell, Essex, United Kingdom Elysium Healthcare Full time

About the Role

We are seeking a highly skilled and experienced Chef to join our team at Elysium Healthcare. As a key member of our catering team, you will be responsible for preparing and cooking nutritious meals for our service users, staff, and visitors.

Key Responsibilities

  • Support the Head Chef in the day-to-day running of the kitchen, maintaining good food storage procedures and stock rotation.
  • Prepare, plan, and cook meals to a consistently high standard, taking account of any special requests or dietary requirements.
  • Serve food and beverages in a professional and courteous manner.
  • Participate in food costings through effective cost control procedures.
  • Adhere to 'Safer Food Better Business' standards and record keeping.
  • Take full shift responsibility for the catering operation.

Requirements

  • 18 years or older
  • GCSE or equivalent English
  • City & Guilds 706/1 and 2 (or equivalent) Basic Food Preparation Cooking
  • Basic Food Hygiene (essential)
  • Intermediate Food Hygiene (desirable)
  • Previous experience in a similar environment
  • Previous experience in delivering a service on mass

About the Centre

Elysium Healthcare is a leading provider of specialist nursing and therapy services for people with complex long-term neurological conditions. Our centre delivers 24-hour nursing and therapy services, with a focus on neuro-rehabilitation, tracheostomy, and ventilator care.

What We Offer

  • Annual salary of £26,000
  • 33 days annual leave (inc Bank Holidays) plus birthday off
  • Free meals and parking
  • Wellbeing support and activities
  • Career development and training
  • Pension contribution
  • Life Assurance
  • Enhanced Maternity Package

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