Kitchen Team Leader Position Available
3 weeks ago
Elevate your career as a Chef with Constellation and become an integral part of our culinary team. With opportunities in various locations, you will have the chance to work in a fast-paced environment and make a real difference.
Main responsibilities include:
Developing and implementing menu plans that meet the highest standards and exceed customer expectations.
Managing kitchen inventory and supplies to ensure efficient operations and minimize waste.
Leading by example and promoting a culture of excellence among team members.
Coaching and guiding new team members to ensure they meet the required standards.
Requirements:
A minimum of 3 years' experience as a Chef Manager or Sous Chef is required.
We are seeking Chefs with exceptional leadership skills and the ability to motivate others.
The ability to remain calm during high-volume periods and maintain a positive attitude is essential.
Punctuality, reliability, and excellent teamwork and communication skills are also essential.
Friendly, outgoing, and welcoming personality, clean and ironed whites and knives are a must.
**Salary:** £16-21.45 per hour, dependent on the level of Chef required.
**Benefits:** All training provided, Compass Exclusive Benefits, Lifestyle Benefits 'Perks' Platform, Health & Well-being Support Programmes including access to our Employee Assistance Programme.
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