Executive Culinary Director
3 weeks ago
We are seeking a highly skilled Executive Culinary Director to lead our team at Jaguar Land Rover in Gaydon. This role involves developing innovative menus, ensuring exceptional food quality, and inspiring a health & safety culture across all food service operations.
About the Role:
The successful candidate will be responsible for:
- Creating fine dining menus that meet the highest standards.
- Leading a high-performing kitchen team to achieve labour, GP, and food production targets.
- Implementing efficient portion control and waste management practices.
Requirements:
To succeed in this role, you must have expert culinary skills, experience in contract catering, and influential leadership abilities. You should also possess business management skills and be able to inspire others.
What We Offer:
We provide a comprehensive benefits package, including financial wellbeing support, healthcare plans, pension schemes, and career development opportunities. Our company is committed to fostering an inclusive environment where every individual can thrive.
Estimated Salary:£40,000 per annum (DOE)
Location:Jaguar Land Rover in Gaydon
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