Executive Chef

4 weeks ago


Twickenham, United Kingdom Young & Co.'s Brewery Full time
Join Our Culinary Team

We are seeking a skilled and passionate Chef de Partie to join our team at The Crown, a renowned pub and restaurant in St. Margaret's. As a key member of our kitchen team, you will play a vital role in delivering exceptional food quality and service to our guests.

What We Offer
  • Opportunities for career advancement through our CDP - Sous Chef development programme
  • Access to our Apprenticeship Scheme, enabling you to gain a nationally recognised qualification while working
  • Culinary Masterclasses to enhance your skills and knowledge
  • 20% discount in all Young's Pubs and Hotels
  • Free meals and weekly pay
  • Sharesave Scheme and Company Pension Scheme
  • 28 Days holiday per year
Requirements

We are looking for an experienced Chef de Partie or an exceptional Commis Chef seeking their next challenge. The ideal candidate will possess a passion for producing high-quality food, excellent communication skills, and a willingness to learn and adapt to our kitchen environment.

As a key member of our team, you will work closely with our Head Chef to design and deliver new dishes for our menus and daily specials. You will also be responsible for maintaining effective controls on GP and labour, driving sales and growth through engagement with both kitchen and front-of-house teams.

We are committed to creating a warm and welcoming atmosphere for our guests, and we expect our team members to share this vision. If you are a motivated and talented individual who is passionate about delivering exceptional food and service, we encourage you to apply for this exciting opportunity.


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