Executive Chef
4 weeks ago
We are seeking a highly skilled and motivated Sous Chef to join our team at Compass Group UK. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our clients.
Key Responsibilities:
- Lead a team of chefs in the preparation and presentation of high-quality food
- Develop and implement new menu concepts and recipes
- Ensure adherence to health and safety standards and food hygiene regulations
- Manage inventory and ordering of stock
- Deputise for the Head Chef in their absence
- Cater for customers daily
Requirements:
- Proven experience as a Sous Chef in a high-volume kitchen environment
- Strong leadership and communication skills
- Ability to work under pressure and meet deadlines
- Passion for food and commitment to delivering exceptional quality
- Flexibility and adaptability in a fast-paced environment
About Us:
Compass Group UK is a leading provider of food and hospitality services. We pride ourselves on delivering exceptional customer experiences and providing opportunities for our employees to grow and develop their careers.
Why Join Us:
At Compass Group UK, we offer a competitive salary and benefits package, as well as opportunities for career progression and professional development. We are committed to creating a positive and inclusive work environment where our employees feel valued and supported.
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