Senior Culinary Team Member at Hélne Darroze
3 weeks ago
We are looking for a motivated Chef de Partie to join the esteemed culinary team at Hélne Darroze at The Connaught, a renowned three-Michelin star and 5AA-Rosette restaurant in the heart of Mayfair.
The Connaught embodies the perfect blend of tradition and contemporary flair, offering an exceptional dining experience, a bespoke service, and a unique atmosphere.
As a key member of the culinary team, you will work closely with the Sous and Junior Sous chefs, contributing to the day-to-day operation of the fine dining kitchen.
You will be passionate about working with the finest, freshest ingredients, delivering high-quality dishes and products, and taking an organised approach to your role.
Key responsibilities include:
- Collaborating with the Sous and Junior Sous chefs to ensure seamless kitchen operation
- Preparing and cooking dishes to a high standard, adhering to the highest culinary standards
- Supporting the training and development of junior chefs
- Contributing to the creation of menus and dishes that showcase the restaurant's culinary excellence
- Ensuring exceptional service and attention to detail, delivering an outstanding dining experience for guests
The ideal candidate will possess experience at a similar level within a quality dining environment and a proven track record of delivering exceptional culinary results.
This is an exceptional opportunity to join a world-renowned hotel and restaurant, offering excellent opportunities for career development and progression.
We offer a competitive salary, an excellent benefits package, and a range of perks, including:
- A comprehensive financial benefits package
- Family-friendly company policies
- Travel opportunities and season ticket loans
- A pension scheme and health and wellbeing support
- Recognition and career development opportunities
We strive to reward our employees for their hard work and dedication, offering a range of benefits to support their well-being and career growth.
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Commis Chef
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