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Executive Chef

2 months ago

Nottingham, Nottingham, United Kingdom Center Parcs Full time
Job Title: Assistant Kitchen Manager / Senior Chef de Partie

The Center Parcs team is seeking a highly skilled and experienced Assistant Kitchen Manager / Senior Chef de Partie to join our culinary team. As a key member of our kitchen brigade, you will be responsible for assisting the Kitchen Manager / Head Chef in the effective and efficient management of the kitchen and team.

Key Responsibilities:
  • Assist the Kitchen Manager / Head Chef in the management of the kitchen and team, ensuring a high level of food quality and service.
  • Monitor guest satisfaction levels on the quality of food and take action to remedy shortfalls.
  • Play a key role in the Department's compliance with food safety legislation.
  • Prepare and present food to the determined specification.
Requirements:
  • Ability to lead a team in a busy commercial kitchen environment.
  • Good financial awareness – stocktaking / work schedules / wastage.
  • Previous experience as a Chef de Partie with supervisory and training responsibility for a team of chefs in a large organisation OR as a Head Chef / Sous Chef in a smaller establishment.
  • Excellent communicator.
  • Excellent organisational and time management skills while working under pressure.
  • Some knowledge of financial targets and controls.
Benefits:
  • Colleague Bonus Scheme.
  • Pension Scheme with Life Assurance.
  • Colleague Recognition and Reward Scheme – offering a choice of Center Parcs and High Street vouchers.
  • Free use of our leisure facilities.
  • Discounted Center Parcs breaks.
  • 20% discount in our restaurant and retail outlets.
  • Access to Perks at Work Portal - offering a wide range of retail and leisure discounts.
  • An Employee Assistance Program - providing support on financial, health and legal matters.