Executive Culinary Director
3 weeks ago
About the Role:
We are seeking a highly skilled and experienced Head Chef to join our team at The Ship Inn. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and presentation.
Key Responsibilities:
- Develop and implement menus that showcase seasonal, local ingredients and meet the high standards of our customers.
- Lead and motivate a team of chefs to achieve exceptional results and maintain a positive working environment.
- Manage kitchen operations, including inventory, stock control, and food safety.
- Collaborate with the management team to drive business growth and achieve sales targets.
- Ensure compliance with health and safety regulations and maintain a clean and hygienic kitchen environment.
What We Offer:
- A competitive salary package up to £45,000, including a salary and service charge.
- A supportive and collaborative working environment.
- Opportunities for career development and growth.
- A range of benefits, including 25% discount on food and drink, access to 'My Fuller's' online benefits platform, and more.
Requirements:
- Proven experience as a Head Chef in a similar environment.
- Excellent leadership and communication skills.
- Ability to work under pressure and maintain a calm and professional demeanor.
- Knowledge of food safety and hygiene regulations.
- Passion for delivering exceptional customer service and driving business growth.
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