Executive Culinary Director
1 month ago
Key Responsibilities:
The ideal candidate will have experience in managing a high-volume kitchen environment and have strong leadership skills to effectively manage a team of chefs and kitchen staff. The successful candidate will be responsible for maintaining the highest standards of quality, safety and hygiene in the kitchen, ensuring that all dishes served are made to the highest standards and that all equipment and facilities are well-maintained.
About Us:
Pub & Grill is a leading pub and restaurant chain that combines the warm welcome of a traditional pub with the style and quality standards of a contemporary restaurant. We are committed to providing exceptional customer service and ensuring that every guest has a memorable dining experience.
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