Food and Beverage Operations Manager
2 weeks ago
Job Title: Food and Beverage Supervisor
Location: 4-Star Hotel
We are seeking a skilled and experienced Food and Beverage Supervisor to oversee the daily operations of our dining areas, ensuring exceptional service and maintaining high standards of quality in this thriving venue.
Key Responsibilities:
- Supervise and coordinate all food and beverage activities within the hotel.
- Train, mentor, and schedule staff to provide outstanding service to guests.
- Monitor inventory levels and place orders for food, beverages, and supplies.
- Ensure compliance with health and safety regulations at all times.
- Resolve customer complaints and issues promptly and professionally.
- Collaborate with the kitchen staff to ensure timely and accurate food preparation.
- Maintain a clean and organized dining area, bar, and banquet facilities.
- Assist in developing and implementing new menus and promotional activities.
- Conduct regular staff meetings to communicate goals and provide feedback.
- Uphold the hotel's standards of quality, presentation, and customer service.
About the Role:
This is a great opportunity for a passionate hospitality professional to take on a leadership role and contribute to delivering unforgettable dining experiences to our guests.
Requirements:
We are looking for a candidate with a background in food and beverage management, strong leadership skills, and a passion for delivering exceptional service.
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