Executive Chef
4 weeks ago
Head Chef Opportunity
We are seeking a highly skilled and experienced Head Chef to join our client's award-winning restaurant in the outer East Grinstead area. As a key member of the kitchen brigade, you will be responsible for leading a team of 6 Chefs and KPs, ensuring the delivery of exceptional cuisine across all kitchen departments.
Key Responsibilities:
- Lead a team of 6 Chefs and KPs, providing guidance, training, and coaching to ensure excellent standards of cuisine.
- Develop and implement menus that showcase the best of British produce, working closely with suppliers to source top-quality ingredients.
- Manage kitchen operations, including stock control, waste management, and health and safety protocols.
- Collaborate with the Executive Chef to drive the kitchen brigade's success, contributing to the development of award-winning dishes.
- Ensure the highest standards of hygiene and food safety, maintaining a clean and organized kitchen environment.
Requirements:
- Proven experience in a fresh food environment, with a strong track record of managing and leading kitchen teams.
- Passion for delivering exceptional cuisine, with a focus on using top-quality British produce.
- Ability to control GP and stocks, ensuring efficient kitchen operations.
- Level 3 Food Hygiene qualification or equivalent.
- Excellent communication and leadership skills, with the ability to motivate and inspire a team.
Salary and Benefits:
The salary for this role is in the region of £52,000, with a share of the service charge payment in the region of £2,000 per annum. Additional company benefits include a competitive package, with opportunities for career development and growth.
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