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Executive Chef Assistant

2 months ago

Bracknell, United Kingdom Blue Arrow - Reading Full time

**Job Summary**

Blue Arrow - Reading is seeking a highly skilled and innovative Sous Chef to join our dynamic kitchen team. As a key member of our culinary team, you will be responsible for assisting the Head Chef in menu creation and kitchen management.

**Key Responsibilities:**

  • Assist the Head Chef in developing and implementing new menu ideas and recipes.
  • Ensure the highest standards of food hygiene and safety are maintained in the kitchen.
  • Supervise and coordinate the preparation and presentation of food.
  • Manage kitchen inventory and supplies.
  • Collaborate with the Head Chef to achieve kitchen goals and objectives.

**Requirements:**

  • Proven experience as a Sous Chef in a corporate environment.
  • Strong knowledge of food safety and hygiene practices.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced kitchen environment.

**What We Offer:**

  • A competitive salary and benefits package.
  • Opportunities for career growth and development.
  • A dynamic and supportive work environment.