Executive Chef

1 week ago

Wemyss Bay, Inverclyde, United Kingdom Parkdean Resorts UK Limited Full time
Salary: £35,000 - £45,000 per annum. As a key member of our culinary team, you will oversee the day-to-day operations of the kitchen, ensuring exceptional food quality and presentation. You will be responsible for managing a team of chefs, maintaining high standards of health and safety, and implementing effective stock management systems.

We offer a competitive salary, up to 50% off holidays with us, 25% off holidays for friends and family, and 30% off park activities, food and drink. You will also have the opportunity to gain professional qualifications and benefit from clear career progression pathways.

The ideal candidate will hold a basic Food Hygiene Level 2 qualification and have previous experience in a senior culinary role. If you are a motivated and organized individual who is passionate about delivering exceptional culinary experiences, we would love to hear from you.

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