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Head of Kitchen Operations
2 months ago
We are seeking a highly skilled and experienced Head of Kitchen to join our team at CRA GROUP LIMITED. As a key member of our culinary team, you will be responsible for ensuring the smooth operation of our kitchen, providing exceptional food service to our customers, and maintaining the highest standards of quality and safety.
Key Responsibilities- Work collaboratively with colleagues to achieve service plan objectives and targets.
- Comply with data protection legislation and the company's Information Security Policy, including supporting policies.
- Be willing and able to work in a flexible and agile way, with regard to hours of work and location of work, including remote and home working as required, subject to service needs and requirements.
- Experience of food preparation, cooking, and service.
- Customer care experience.
- Supervisory or management experience of an institutional catering service.
- Level 2/3 Food Hygiene Certificate.
- City & Guilds 706 1 / 2 or NVQ Level 2 in Food Preparation and Cooking or comparable experience.
30 hours per week, 08:00am - 14:30pm.
