Head of Baking and Desserts
2 weeks ago
At Hotel Café Royal, we are seeking an experienced Head of Baking and Desserts to join our culinary team. As a key member of our kitchen brigade, you will be responsible for overseeing the production of exceptional pastries and desserts for our guests.
With a focus on quality, creativity, and attention to detail, you will work closely with our executive chef to develop new menu ideas and ensure consistency in our culinary offerings.
We offer a competitive salary of £48,000 - £58,000 per annum, depending on experience, plus benefits including health insurance, paid time off, and opportunities for professional development.
Key responsibilities include:
- Overseeing the production of pastries and desserts
- Developing and implementing new menu ideas
- Leading a team of pastry chefs to achieve high-quality standards
Salary: £52,000 per annum
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