Culinary Specialist
1 week ago
We are seeking a skilled Culinary Specialist to join our catering team. The successful candidate will be responsible for providing a safe and efficient catering service to patients, staff, and visitors.
Key Responsibilities
Preparation, cooking, and presentation of all food items
Controlling food production processes to minimize waste and costs
Supervision and training of junior staff members
Participation in recipe development and product evaluation
Assisting in the Restaurant areas with meal regeneration and service
Requirements
The ideal candidate will hold a City & Guilds or equivalent qualification at Level 3 and a Basic Food Hygiene Certificate. A DBS check is also required for the role.
About Us
Barker Ross Group values diversity and promotes equality. We encourage applications from all sections of society and are happy to discuss reasonable adjustments and additional arrangements as required to support your application.
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