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Deputy Kitchen Manager

2 months ago

Carlisle, Cumbria, United Kingdom Haven Full time
Deputy Kitchen Manager Job Description

We are seeking a highly skilled and experienced Deputy Kitchen Manager to join our team at Haven. As a key member of our Food & Beverage Leadership Team, you will play a vital role in ensuring the smooth operation of our restaurants' kitchens.

Key Responsibilities:
  • Support the Kitchen Team Manager in maintaining high standards of food quality, safety, and hygiene.
  • Lead and motivate the kitchen team to achieve performance targets and drive continuous improvement.
  • Manage stock, margin, and cost control to optimize kitchen efficiency.
  • Develop and implement effective training programs to enhance team skills and knowledge.
  • Collaborate with other departments to ensure seamless service delivery and exceptional guest experience.
What We Offer:
  • Competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • Free use of our leisure facilities, including swimming pool.
  • Discounts on food and merchandise.
  • Recognition and reward schemes.
Requirements:
  • Proven experience in a similar role, with a strong track record of leadership and team management.
  • Excellent communication, organizational, and problem-solving skills.
  • Ability to work effectively in a fast-paced environment and prioritize tasks efficiently.
  • Level 3 Food Hygiene Qualification.