Executive Chef

2 weeks ago


Cambourne, Cambridgeshire, United Kingdom Cambridge Belfry Hotel & Spa Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Cambridge Belfry Hotel & Spa. As a key member of our culinary team, you will be responsible for leading by example and providing guidance and mentorship to your colleagues.

Key Responsibilities
  • Ensure the quality and delivery of food leaving the kitchen meets the highest standards.
  • Manage kitchen operations, including inventory, stock control, and cost management.
  • Develop and implement menus, recipes, and cooking techniques to enhance the dining experience.
  • Collaborate with the culinary team to achieve exceptional service standards.
  • Recruit, train, and develop a high-performing team of chefs and kitchen staff.
Requirements
  • Previous experience as a Sous Chef or Senior Chef de Partie in a hotel environment or high-volume operation.
  • Strong knowledge of food preparation, presentation, and plating techniques.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Ability to work under pressure in a fast-paced kitchen environment.
  • Flexibility to work varied shifts, including evenings, weekends, and holidays.
What We Offer

As a valued member of our team, you will enjoy a range of benefits, including:

  • Competitive salary and benefits package.
  • Opportunities for career development and progression.
  • Free health club membership and discounts across The QHotels Collection.
  • Support with training and professional qualifications.
  • Access to an Employee Assistance Program – Hospitality Action.
About Us

Cambridge Belfry Hotel & Spa is a 4-star, 120-bedroom property located in Cambourne, 7 miles from Cambridge. Our hotel features The Bridge restaurant, the Lounge bar, and a range of leisure facilities, including a gym, pool, and spa. We are proud to be a Disability Confident employer and committed to diversity, inclusion, and equal opportunities for all.


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