Kitchen Operations Specialist
3 weeks ago
We are seeking an experienced Commis Chef to join our team as a Kitchen Operations Specialist. In this role, you will be responsible for managing the day-to-day operations of the kitchen, including menu planning, inventory management, and staff supervision. The ideal candidate will have previous experience in a similar role, with a proven track record of delivering high-quality food and excellent customer service.
Responsibilities- Manage the day-to-day operations of the kitchen, including menu planning and inventory management
- Supervise kitchen staff and provide guidance and support as needed
- Develop and implement effective kitchen systems and procedures
- Monitor and control kitchen expenses and inventory levels
- Ensure compliance with health and safety regulations and food handling standards
- Previous experience as a Commis Chef or similar role
- Proven track record of delivering high-quality food and excellent customer service
- Experience in menu planning and inventory management
- Strong leadership and supervisory skills
- Ability to work under pressure and manage multiple tasks simultaneously
- Passionate about great-tasting food and committed to delivering high-quality results
We offer a competitive salary of £45,000 - £50,000 per annum, depending on experience. You will also receive a range of benefits, including:
- A comprehensive training program to develop your skills and career
- Opportunities for career progression and professional development
- A supportive and inclusive work environment
- A competitive pension scheme
- Annual leave and bank holidays
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