Head of Kitchen Operations
3 weeks ago
About the Role:
We're recruiting an experienced Chef to lead our kitchen operations and help us deliver exceptional food experiences for our clients. As a key member of our team, you'll be responsible for overseeing food preparation, presentation, and service standards.
Key Responsibilities:
- Manage food preparation, cooking, and presentation to meet quality and safety standards
- Lead a team of Chefs and kitchen staff to ensure efficient and effective kitchen operations
- Maintain high standards of hygiene, health, and safety in the kitchen
- Develop and implement menu ideas and culinary concepts to enhance customer experience
Salary:
The estimated salary for this role is £38,000 - £48,000 per annum, depending on experience.
Requirements:
To succeed in this role, you'll need:
- At least 2 years of experience as a Chef or in a similar leadership role
- A passion for delivering exceptional food experiences and leading a team
- Excellent communication and interpersonal skills
- Ability to work under pressure and maintain high standards in a fast-paced environment
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