Executive Chef Assistant

3 weeks ago


Colchester, Essex, United Kingdom beBee Professionals Full time £25,000 - £35,000

Job Title: Executive Chef Assistant

About the Role:

We are seeking a highly skilled and experienced Executive Chef Assistant to join our kitchen team in Colchester, United Kingdom. As the second-in-command, you will assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.

Key Responsibilities:

  • Assist the Head Chef in menu planning and food preparation, utilizing creativity and passion for cooking with fresh, high-quality ingredients.
  • Supervise the kitchen team, ensuring smooth operation during service, and maintaining kitchen cleanliness and hygiene according to health and safety regulations.
  • Prepare dishes to the highest standard, meeting deadlines and delivering exceptional results.
  • Mentor junior kitchen staff, promoting teamwork and inspiring individuals to excel in their roles.
  • Manage inventory, order supplies as needed, and take charge of the kitchen in the absence of the Head Chef.

Requirements:

  • Proven experience as a Sous Chef or in a similar role, with strong knowledge of food safety regulations and kitchen hygiene.
  • Creativity, passion for cooking, and ability to lead and inspire a team in a high-pressure environment.
  • Flexibility to work evenings, weekends, and holidays as required, with a Food Hygiene Certificate (Level 2 or higher preferred).

Benefits:

  • Competitive salary and service charge, reflecting your expertise and commitment to excellence.
  • Opportunities for career progression within our growing restaurant group, with access to culinary training and development programs.
  • Staff discounts on food and beverages, fostering a positive and creative work environment.

Salary Estimate: £35,000 - £45,000 per annum, based on industry standards and location.



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