Kitchen Team Lead Manager

3 weeks ago


Southampton, Southampton, United Kingdom Bill's Restaurants Full time

Kitchen Management Opportunity

Bill's Restaurants is looking for a motivated and experienced Sous Chef to lead our kitchen team. In this role, you will be responsible for ensuring seamless service delivery, managing staff, and maintaining exceptional food quality.

This is an excellent opportunity to take your culinary skills to the next level and develop your leadership abilities. You will work closely with our Area Chefs to drive kitchen excellence and support our business growth.

The successful candidate can expect a salary of approximately £48,000 per year, depending on experience, plus a range of benefits and career development opportunities.


  • Lead a team of kitchen staff to achieve exceptional service standards
  • Collaborate with Area Chefs to drive kitchen innovation and improvement
  • Implement effective kitchen systems and procedures
  • Monitor and maintain kitchen hygiene and safety standards
  • Support the development of junior staff members

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