Executive Chef Assistant

2 weeks ago


Croydon, Greater London, United Kingdom Off To Work Full time

Off To Work is seeking a highly skilled Sous Chef to join their dynamic culinary team. As a key member of the kitchen staff, you will be responsible for collaborating with the head chef to develop menus that align with their culinary vision and standards. Your expertise in managing kitchen operations, ensuring smooth and efficient workflow, and overseeing food preparation, cooking techniques, and plating presentations will be essential in delivering high-quality and visually appealing dishes. You will also train and mentor kitchen staff, promoting teamwork, professionalism, and adherence to food safety and sanitation standards. Additionally, you will monitor inventory levels, order supplies, and maintain accurate records of food and ingredient costs. If you have a passion for creating exceptional dishes and thrive in a fast-paced kitchen environment, this is an exciting opportunity for you to grow your culinary career. The successful candidate will have a proven track record as a Sous Chef or similar role in a reputable B&I or education environment, solid knowledge of various cooking techniques, ingredients, and flavor profiles, and strong leadership and communication skills. A culinary degree or relevant certification is a plus. Benefits include competitive compensation, opportunities for growth, and a supportive work environment where your talents can shine.



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