Senior Pastry Chef

3 weeks ago


St James's, United Kingdom Langan's Brasserie Full time

Job Title: Head Cook and Kitchen Supervisor

Location: Langan's Brasserie, near Green Park station

About the Role:

We are seeking an experienced Head Cook and Kitchen Supervisor to join our kitchen team at Langan's Brasserie. The successful candidate will be responsible for overseeing the day-to-day operations of the kitchen, ensuring high standards of food quality and service delivery.

Key Responsibilities:

  • Supervise the kitchen team, ensuring high standards of food quality and safety
  • Manage kitchen inventory, including ordering and stock control
  • Implement health and safety protocols, maintaining a clean and hygienic environment
  • Collaborate with other departments to ensure seamless service delivery
  • Develop and implement new recipes and menu ideas

Requirements:

  • 3+ years' experience as a senior chef or head cook in a high-end restaurant
  • Strong leadership and communication skills
  • Degree in culinary arts or equivalent experience
  • Excellent knowledge of food safety and hygiene practices
  • Ability to work under pressure and meet deadlines

Benefits:

  • Competitive salary: £40,000 - £50,000 per annum
  • Pension scheme and paid overtime
  • Flexible working hours and opportunities for career development
  • Access to online training and professional development resources

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