Experienced Sous Chef Wanted

2 weeks ago


St Albans, United Kingdom Gateway Hospitality Recruitment Full time
Exciting Sous Chef Position in a Local Pub & Restaurant

Our client is seeking a talented Sous Chef with a passion for fresh ingredients to join their vibrant country pub and restaurant. You will have the opportunity to work with seasonal produce to create a Modern British Pub Menu featuring classic dishes and daily specials, catering to a high volume of guests. This establishment enjoys a steady flow of patrons throughout the year, appealing to both local residents and visitors.

Key Responsibilities

  • Prepare high-quality meals using locally sourced ingredients to achieve AA rosette standards
  • Oversee kitchen operations in the absence of the Head Chef
  • Guide and inspire junior chefs in their culinary development

Candidate Profile

  • Aspiring for a rewarding career with a reputable local employer
  • Currently employed as a Sous Chef or an Experienced Junior Sous Chef in a fast-paced kitchen
  • Strong attention to detail and presentation
  • Confident and enthusiastic demeanor
  • Consistent work history in the culinary field

Compensation & Perks

  • Competitive salary up to £35k plus tips valued at £4-5k
  • Complimentary meals and uniform provided
  • 28 days of annual leave

For further details about this opportunity and to schedule an interview with the Head Chef, please submit your CV to Daniel Boyle.

Gateway Hospitality Recruitment is acting as an Employment Agency in relation to this vacancy.


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