Restaurant Manager
1 month ago
Restaurant Manager - German Doner Kebab
Job Summary
We are seeking a highly skilled and experienced Restaurant Manager to join our team at German Doner Kebab. As a Restaurant Manager, you will be responsible for leading our restaurant team to deliver exceptional customer service, maintain high standards of food quality, and drive sales growth.
Key Responsibilities
- Leadership: Lead and motivate our restaurant team to achieve sales targets, maintain high standards of food quality, and deliver exceptional customer service.
- Operations: Oversee all aspects of restaurant operations, including inventory management, staff scheduling, and customer service.
- Customer Service: Ensure that all customers receive exceptional service, respond to customer complaints, and resolve issues promptly.
- Food Quality: Maintain high standards of food quality, ensure that all food is prepared and presented to the highest standards, and monitor food safety and hygiene practices.
- Sales Growth: Drive sales growth through effective marketing and promotional activities, and maintain a strong relationship with our suppliers.
Requirements
- Experience: Proven experience as a Restaurant Manager in a fast-paced environment.
- Skills: Excellent leadership and communication skills, ability to work under pressure, and strong attention to detail.
- Qualifications: Relevant qualifications in hospitality or a related field.
What We Offer
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Growth: Opportunities for career growth and professional development.
- Supportive Team: A supportive and dynamic team environment.
How to Apply
If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application, including your CV and a cover letter, to [insert contact information].
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