Cellar Management Lead
3 weeks ago
Job Summary: We are seeking a skilled Hospitality Manager to lead the management and operations of our cellar at Compass Group UK & Ireland.
About the Role:
- Develop and implement strategies to improve the efficiency and effectiveness of the cellar.
- Ensure that all beverages are stored, managed, and served according to established standards.
- Maintain accurate records of stock levels, ordering schedules, and deliveries.
- Collaborate with suppliers to place orders and ensure timely delivery of high-quality beverages.
- Provide detailed reports and analysis to Senior Management to inform data-driven decisions.
Your Background:
- Prior experience as a Cellar Manager or in a similar role within a fast-paced, volume driven environment.
- Solid understanding of cellar management techniques, inventory control, and supplier management.
- Strong attention to detail and a passion for maintaining high standards of quality and service.
- Excellent communication and teamwork skills to collaborate effectively with colleagues and stakeholders.
- Ability to identify issues and implement effective solutions promptly.
Salary and Benefits:
- A competitive salary of £30,000 per annum.
- A supportive family benefits package.
- Opportunities for professional development and career growth.
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