Kitchen Operations Manager
6 hours ago
Compass Group UK&I is seeking a skilled Kitchen Operations Manager to join their team. This role is ideal for someone who is passionate about creating exceptional food experiences and has a proven track record of success in a similar role.
Job DescriptionAs a Kitchen Operations Manager, you will be responsible for overseeing the preparation and serving of high-quality food to our clients and customers. This includes preparing delicious food, implementing menu changes, and identifying opportunities to improve our food services.
Key Responsibilities- Preparation: Prepare high-quality food that delights our clients and customers.
- Menu Changes: Oversee and implement menu changes.
- Improving Food Services: Identify opportunities to improve our food services.
- Customer Feedback: Listen and act on customer feedback to consistently improve our food services.
- New Menus: Support with the creation of new menus and creative food concepts.
- Brand Image: Represent Compass Group UK&I and maintain a positive brand image.
- Inventories: Monitor inventories to keep our kitchens well-stocked.
- Kitchen Cleaning: Oversee kitchen cleaning responsibilities to maintain hygiene standards.
- Regulations: Comply with Food Handling, Hygiene, and Health and Safety regulations.
- Passion for Great-Tasting Food: Be passionate about great-tasting food and exceptional customer service.
- Certifications: Hold a City & Guilds 706/1 & 2 or NVQ equivalent.
- Experience: Have experience supervising a team and have experience in a similar Chef role.
- Flexibility: Have a flexible approach to working.
As part of Compass you'll help to feed people, fuel progress, and forge connections in around 6,000 venues. We offer competitive pay and great perks, including $45,000 - $60,000 per year, depending on experience. You will also get unrivalled opportunities for learning and development at one of the UK's biggest businesses.
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