Senior Kitchen Coordinator

1 week ago


Bognor Regis, West Sussex, United Kingdom Go To Outsourcing Full time
About the Role

Go To Outsourcing is seeking an experienced Chef to join our team in a care home kitchen. As an Apprentice Chef Level 2, you will be responsible for preparing and serving meals to residents while ensuring good nutrition and catering to special dietary requirements.

Key Responsibilities
  • Coordinate kitchen operations to ensure smooth meal preparation and service.
  • Assist in menu planning and food preparation to meet the needs of residents with various dietary requirements.
  • Maintain high standards of food safety, hygiene, and quality control.
  • Supervise and support kitchen assistants to ensure efficient workflow.
Requirements
  • 12+ months experience as head chef in a similar setting.
  • Chef certifications or extensive experience cooking English-based food and managing a kitchen.
  • Ability to cook for 30+ people at once.
  • Experience with fresh produce and English-style dishes.
  • Availability to work from 6:00 AM - 6:00 PM, with flexibility for occasional overtime.
  • Comfortable with IDDSI training (training provided).
  • Ability to work independently and as part of a small team.
  • Experience in baking cakes and pastries.
Additional Information
  • Previous experience working in a catering environment.
  • Right to work in the UK and 12 months experience in a care setting.
  • Enhanced DBS (can be applied for).
  • Availability to work 20-30+ hours per week.

Estimated salary: £25,000 - £35,000 per annum, depending on experience.



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