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Executive Chef
1 month ago
**About the Role**
We are seeking a skilled and experienced Chef to join our team at Chartwells - Schools. As a Chef, you will be responsible for preparing and serving high-quality food to our clients and customers.
**Key Responsibilities**
* Prepare delicious, high-quality food that delights our clients and customers
* Oversee and implement menu changes
* Identify opportunities to improve our food services
* Listen and act on customer feedback to consistently improve our food services
* Support with the creation of new menus and creative food concepts
* Represent Chartwells and maintain a positive brand image
* Monitor inventories to keep our kitchens well-stocked
* Oversee kitchen cleaning responsibilities to maintain hygiene standards
* Comply with Food Handling, Hygiene and Health and Safety regulations
**Requirements**
* Be passionate about great-tasting food and exceptional customer service
* Hold a City & Guilds 706/1 & 2 or NVQ equivalent
* Have experience supervising a team
* Have experience in a similar Chef role
* Hold a Food Hygiene certificate
* Have a flexible approach to working
**About Chartwells**
Chartwells is the leading provider of catering and support services to the education sector. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. Any offer of employment will be subject to successfully completing pre-employment checks, including an enhanced DBS disclosure and a Children's Barred List check.