Executive Director of Culinary Operations
6 hours ago
Elior is committed to providing high-quality, nutritious food for students. As a dedicated Chef Manager, you will lead our culinary team in delivering exceptional dining experiences. We prioritize sustainable and fresh ingredients, supporting healthy diets for young people.
We're driven by the knowledge that students deserve and need the best food for their wellbeing. Our commitment to excellence extends beyond the plate, with a focus on creating positive relationships between our teams and the students we serve.
This role offers a competitive salary range of £35,000 - £45,000 per annum, commensurate with experience. If you share our passion for quality food and dedication to student welfare, apply today.
As a key member of our Education division, you'll have the opportunity to work collaboratively with cross-functional teams to drive business growth and improve operational efficiency.
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Culinary Operations Director
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Executive Culinary Director
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Executive Culinary Director
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Culinary Director
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Culinary Operations Manager
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Culinary Operations Manager
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