Executive Culinary Specialist

1 day ago


Greater Manchester, United Kingdom Mercure Haydock Park Hotel Full time

The Mercure Haydock Park Hotel is seeking an experienced and skilled Culinary Professional to join their team as an Executive Culinary Specialist. This role will be responsible for leading the culinary operations of the hotel, ensuring that all dishes are prepared to the highest standards.

Salary/Benefits: £31,000 per annum, plus additional benefits such as cash incentives for referrals and long service recognition.

About the Role: As an Executive Culinary Specialist, you will be responsible for:

  • Leading a team of culinary staff
  • Developing and implementing menus
  • Maintaining high food quality standards

Requirements: To be successful in this role, you will need:

  • Proven experience in a similar role
  • Strong leadership and communication skills
  • A passion for delivering exceptional customer service

Benefits: In addition to a competitive salary, we offer a range of benefits including:

  • £250-£1,000 cash incentives for referrals
  • Long service recognition


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