Executive Chef Assistant
14 hours ago
£42,000 per annum plus bonus and tronc (extra £7,000)
A great opportunity to serve fresh, seasonal food within a dynamic and structured environment. We are seeking a talented Sous Chef to grow with our small company.
About the Role:
- Collaborate closely with the Head Chef to create high-quality dishes
- Efficiently manage kitchen operations and personnel
- Maintain exceptional standards of food safety and hygiene
Key Responsibilities:
- Assist in menu planning and development
- Liaise with suppliers to ensure timely deliveries
- Coordinate kitchen maintenance and repairs
What We Offer:
- A competitive salary and bonus structure
- The opportunity to work in a fast-paced and dynamic environment
- Ongoing training and professional development
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