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Executive Chef

2 months ago

Sutton Coldfield, Birmingham, United Kingdom Blue Arrow Full time

Job Summary:

We are seeking a highly skilled and experienced Chef De Partie to join our team at Blue Arrow. As a leading provider of catering services to the education sector, we are committed to delivering high-quality food solutions to our clients.

Key Responsibilities:

  • Prepare meals from standardized recipes in a timely and attractive manner.
  • Maintain proper food temperature and ensure kitchen cleanliness and food preparation meet state and local health department code requirements.
  • Work collaboratively with the kitchen team to deliver exceptional service and quality.

Requirements:

  • Some baking experience is required.
  • Ability to work in a fast-paced kitchen environment.
  • Strong attention to detail and ability to maintain high standards of quality.

What We Offer:

  • Career development opportunities.
  • HIT Apprenticeships for all experience levels.
  • Work/life balance - term-time only and no weekends.
  • Employee Discount Platform for savings at supermarkets, cinema, restaurants, and many more.
  • Employee Assistance Program.
  • Pension scheme.

Blue Arrow is an Equal Opportunities Employer:

We are committed to diversity and inclusion in the workplace and welcome applications from candidates with disabilities.