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Executive Chef
2 months ago
We are seeking an experienced and passionate Sous Chef to join our vibrant kitchen brigade at Reed Hospitality & Leisure. As a key member of our culinary team, you will be instrumental in collaborating with our Head Chef to deliver exceptional culinary experiences.
Key Responsibilities- Manage daily kitchen operations, ensuring high standards of quality and service.
- Train and mentor kitchen staff, promoting a culture of teamwork and culinary excellence.
- Oversee inventory management, supply ordering, and food cost control to enhance profitability.
- Lead brunch, lunch, and dinner services, ensuring each dish meets our high standards of presentation and consistency.
- Uphold all health and safety regulations, as well as food hygiene standards, within the kitchen.
- Contribute to menu development and seasonal updates, infusing creativity and current trends into our menu.
- Address kitchen issues swiftly to maintain operational efficiency.
- Assess kitchen staff performance, offering feedback and opportunities for professional development.
- Demonstrable experience as a Sous Chef, preferably in a high-end restaurant or café.
- Adept culinary skills with a focus on café-style brunch cuisine.
- Leadership and communication skills that inspire and motivate kitchen staff.
- Strong organisational and time management capabilities.
- Comprehensive understanding of kitchen operations, inventory management, and food safety practices.
- A creative mindset with a passion for culinary innovation.
- Resilience and the ability to thrive in a high-pressure, fast-paced environment.
- Flexibility to work various shifts, including evenings, weekends, and holidays.
- A culinary degree or relevant qualifications would be advantageous.
- Competitive salary with potential for growth.
- 28 days of annual leave.
- Generous staff discounts on food and beverages.
- Engaging staff events, team days, and incentive programs.
- Training and development opportunities to further your culinary career.
- A supportive and dynamic work atmosphere.
